FIERY GINGER GARLIC PASTE WITH A PINK HIMALAYAN TWIST

Whip up a batch of this bold ginger garlic paste and elevate your culinary creations! This time-honored recipe gets a special twist with the addition of finely ground Pink Himalayan salt, lending a subtle mineral note that enhances the spicy flavors of ginger and garlic. Perfect for marinating, this paste will add a wave of complexity to any dish.